My Chocolate: The original chocolate making workshop, London, £65

What could be more indulgent yet utterly enjoyable than learning to make your own, top quality confectionary? Enter into My Chocolate’s beautiful and quaint fifties style kitchens, dip marshmallows into the seemingly never-ending chocolate fountain and prepare to enjoy yourself. The class will be lead by a master chocolatier, who will guide you through the origins of chocolate and cocoa aided by a few taste tests of cocoa beans, spiced and dark chocolate, just to make sure! After demonstrations on how to make truffles, nut clusters and chocolate fudge while away the afternoon dipping and decorating your own sweets, which can be gathered into a ribboned goody bag for you to take away to enjoy at your own leisure. A fun interactive afternoon of total indulgence and luxury, book your place quickly as space is limited.

You can book your tickets online via the Minerva Network Members Area (you must login) using a debit or credit card or send a cheque payable to ‘GDST Enterprises Ltd’ to Trust Office. Contact details below.

Communications & Development Office
100 Rochester Row
London SW1 1JP
Tel: 020 7393 6699 
n.finn@wes.gdst.net